Description
Pouteria glauca (also called Glaucous, among many other common names) is a shrub or small tree, native to the highlands of Central and South America. It has glossy, dark green leaves and white flowers with yellow stamens. The fruits are yellow and orange, with a sweet, aromatic flavor. It is found in open woodlands, grasslands, and scrublands, and is often cultivated for its edible fruits.
Uses & Benefits
Pouteria glauca is used in traditional medicine for treating a variety of ailments, such as fever, diarrhea, and stomachache. It is also used as a food source, as its fruits are edible and can be used in jams, jellies, and other desserts. The leaves of Pouteria glauca are used as a source of fiber for weaving baskets and mats.
Flower, Seeds and Seedlings
The flower of Pouteria glauca is white and has five petals. The seed is a small, dark brown nut. The seedling is a small, green plant with two leaves.
Cultivation and Propagation
Pouteria glauca is a tropical tree that can be propagated from seed or cuttings. It prefers moist, well-drained soil and full sun. It is drought tolerant and can tolerate temperatures down to 25°F (-4°C). Prune to shape and remove dead or damaged branches.