Paraguay Cheese Market Insights
Paraguay cheese export quantities
The amount of cheese shipped by Paraguay in 2020 was 171 metric tonnes. In 2019 Paraguay shipped 233 tonnes of cheese. For 2019 alone, the market for Paraguay cheese (processed category) has shrunk, with a change of -15.884 percent compared to the year 2018. Between 2017 and 2019, cheese's exports decreased by -30.03 pc bringing the nation US$1.10m for the year 2019. Paraguay's cheese exports are categorised as:
- Processed cheese, not grated or powdered (HS code 040630)
- Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (HS code 040640)
- Grated or powdered cheese, of all kinds (HS code 040620)
- Cheese (excluding fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) (HS code 040690)
- Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd (HS code 040610)
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Paraguay cheese export values
In 2019, Paraguay supplied cheese valued at 1.10m USD, a reduction of -22.15% from 2018's total cheese export of 1.413m USD. The annual reduction in value of Paraguay cheese between 2017 to 2018 was -14.931 percent.
The annual change in the volume of Paraguay's cheese exports between 2017 and 2019 was -30.03 percent when compared to a variation of -15.884% in the growth rate between 2018 and 2019.
Export markets for Paraguay cheese ( in '000$ )
Paraguay's leading destinations for cheese are Bolivia.
Paraguay purchased 5,670 tonnes of cheese in 2019.