Guinea ginger export quantities and HS Codes
In 2019 Guinea sold 84 tonnes of ginger. In 2019 alone, the interest in Guinea ginger (herbs and spices category) has improved, recording a change of 2700 per cent compared to the year 2018. Between 2017 and 2019, ginger's exports increased by 82.61% netting Guinea US$0.06m for the year 2019. Guinea's ginger exports are categorised as:
- Ginger, neither crushed nor ground (HS code 091011)
- Ginger (HS code 091010)
- Ginger, crushed or ground (HS code 091012)
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Guinea ginger export values
In 2019, Guinea supplied ginger with a value of 0.06m USD, a surge of 650.00% from 2018's total ginger export of 0.008m USD. The annual growth in value of Guinea ginger between 2017 to 2018 was -85.185 per cent.
The annual variation in the volume of Guinea's ginger exports between 2017 and 2019 was 82.61 pc compared to a variation of 2700% in the period between 2018 and 2019.
Export markets for Guinea ginger ( in '000$ )
Guinea's best performing destinations for ginger are Morocco, US, United Arab Emirates (UAE) and the Gambia.
Guinea ordered 49 tonnes of ginger in 2019.
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Production of other produce in the Herbs and Spices category in Guinea: Garlic, Pepper, Capsicum (Bell Pepper), Vanilla, Cinnamon, Cloves, Nutmeg, Mace, Cardamom and Anise.
See the production of ginger in other countries across Africa : Algeria ginger, Angola ginger, Botswana ginger, Burundi ginger, Cameroon ginger, Cape Verde ginger, Central African Republic ginger, Comoros ginger, DRC Congo ginger and Benin ginger.
Nutrition: ginger calories and other nutrition facts