Finland turkey meat export quantities and HS Codes
The quantity of turkey meat sold by Finland in 2020 was 1,153 tonnes. In 2019 Finland exported 92 tonnes of turkey meat. Across 2019 alone, the interest in Finland turkey meat (meat category) has reduced, recording a change of -89.834 per cent compared to the year 2018. Between 2017 and 2019, turkey meat's exports went down by -90.25% netting Finland US$2.48m for the year 2019. Finland's turkey meat exports are classified as:
- Fresh or chilled turkeys of the species domesticus, not cut in pieces (HS code 020724)
- Frozen turkeys of the species domesticus, not cut into pieces (HS code 020725)
- Frozen cuts and edible offal of turkeys of the species domesticus (HS code 020727)
- Fresh or chilled cuts and edible offal of turkeys of the species domesticus (HS code 020726)
- Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excluding sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160231)
Are you a producer of turkey meat or other products?
Sign up today for FREE to buy or sell turkey meat.
Finland turkey meat export values
In 2019, Finland exported turkey meat with a value of 2.48m USD, a growth of 93.00% from 2018's total turkey meat export of 1.285m USD. The annual growth in value of Finland turkey meat between 2017 to 2018 was 26.851%.
The annual/yearly variation in the quantity of Finland's turkey meat exports between 2017 and 2019 was -90.25 percent in comparison to a variation of -89.834% in the period between 2018 and 2019.
Export markets for Finland turkey meat ( in '000$ )
Finland's best performing destinations for turkey meat are Estonia, Latvia, Sweden, Benin and DRC Congo.
Finland brought in 283 tonnes of turkey meat in 2019.
Click here for price analysis of Finland turkey meat.
Sign up today for FREE to buy or sell turkey meat
Production of other produce in the Meat category in Finland: Pork, Mutton, Goat Meat, Horse Meat, Chicken Meat, Duck Meat, Geese Meat, Guinea Fowls Meat, Rabbit Meat and Frog Legs.
See the production of turkey meat in other countries across Europe : Georgia turkey meat, Albania turkey meat, Belarus turkey meat, Bosnia and Herzegovina turkey meat, Bulgaria turkey meat, Croatia turkey meat, Czech Republic turkey meat, Estonia turkey meat, Greece turkey meat and Hungary turkey meat.