Dominican Republic cocoa beans export quantities and HS Codes
In 2019 The Dominican Republic shipped 67,852 tonnes of cocoa beans. For the year 2019 alone, the market for the Dominican Republic cocoa beans (processed category) has reduced, with a change of -8.172 % compared to the year 2018. Between 2017 and 2019, cocoa beans' exports went up by 21.27% bringing the country US$182.60m for the year 2019. the Dominican Republic's cocoa beans exports are categorised as:
- Cocoa beans, whole or broken, raw or roasted (HS code 180100)
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Dominican Republic cocoa beans export values
In 2019, the Dominican Republic shipped cocoa beans valued at 182.60m USD, a reduction of -10.93% from 2018's total cocoa beans export of 205.014m USD. The annual change in value of the Dominican Republic cocoa beans between 2017 to 2018 was 52.611 per cent.
The per year change in the quantity of the Dominican Republic's cocoa beans exports between 2017 and 2019 was 21.27 per cent in comparison to a variation of -8.172% in the period between 2018 and 2019.
Export markets for Dominican Republic cocoa beans ( in '000$ )
the Dominican Republic procured 103 tonnes of cocoa beans in 2019.
Production
The production of cocoa beans in the Dominican Republic was 88,961 tonnes in 2019 and is projected to change by an average of 4.49%. The country had approximately 150,943.00 hectares under cocoa beans cultivation.
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Production of other produce in the Processed category in Dominican Republic: Milk & Cream, Yogurt, Kefir & Buttermilk, Whey, Butter, Cheese, Natural Honey, Coffee, Green Tea and Black Tea.
See the production of cocoa beans in other countries across Caribbean : Aruba cocoa beans, Bahamas cocoa beans, Barbados cocoa beans, Cuba cocoa beans, Dominican Republic cocoa beans, Grenada cocoa beans, Guadeloupe cocoa beans, Haiti cocoa beans, Jamaica cocoa beans and Martinique cocoa beans.