In 2019 Indonesia exported 21,213 tonnes of anchovies. Through 2019 alone, the interest in Indonesia anchovies (fish category) has escalated, changing by 55.066 per cent compared to the year 2018. Between 2017 and 2019, anchovies' exports increased by 118.26 pc bringing the country US$54.49m for the year 2019. Indonesia's anchovies exports are classified as:
- Frozen anchovies "Engraulis spp.", Indian mackerels "Rastrelliger spp.", seerfishes "Scomberomorus spp.", jacks, crevalles "Caranx spp.", silver pomfrets "Pampus spp.", Pacific saury "Cololabis saira", scads "Decapterus spp.", capelin "Mallotus villosus", Kawakawa "Euthynnus affinis", bonitos "Sarda spp.", marlins, sailfishes and spearfish "Istiophoridae" (HS code 030359)
- Fresh or chilled anchovies "Engraulis spp." (HS code 030242)
- Anchovies "Engraulis spp.", salted or in brine only (excluding fillets and offal) (HS code 030563)
- Prepared or preserved anchovies, whole or in pieces (excluding minced) (HS code 160416)
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Indonesia ikan teri export values
In 2019, Indonesia supplied anchovies costing 54.49m USD, an increase of 59.81% from 2018's total anchovies export of 34.096m USD. The yearly change in value of Indonesia anchovies between 2017 to 2018 was 35.023 percent.
The annual/yearly change in the quantity of Indonesia's anchovies exports between 2017 and 2019 was 118.26 per cent compared to a variation of 55.066% in the period between 2018 and 2019.
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Export markets for Indonesia ikan teri ( in '000$ )
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Indonesia ordered 3,967 tonnes of anchovies in 2019.
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