Description
Taraxacum salsum (also called Salty Dandelion, among many other common names) is a perennial herbaceous plant native to Europe. It has a woody stem and grows up to 30 cm tall. Its leaves are lanceolate, with a serrated margin and a pointed apex. It grows in open grasslands and in rocky areas in the Alps and Carpathians.
Cultivation and Propagation
Taraxacum salsum is an herbaceous perennial that grows up to 1 m tall. It is native to Europe and is found in the countries of Austria, Czech Republic, Germany, Hungary, Poland, Slovakia, and Ukraine. It prefers full sun and well-drained soils. Propagation is by seed or cuttings. Seeds should be sown in spring or summer in a well-drained, sandy soil and kept moist until germination. Cuttings should be taken in spring or summer and rooted in moist, sandy soil.
Where to Find Taraxacum salsum
Taraxacum salsum is native to Europe and can be found in meadows, grasslands, and disturbed habitats.