Turkey mushrooms export quantities

The quantity of mushrooms exported by Turkey in 2020 was 113 metric tonnes. In 2019 Turkey exported 49 tonnes of mushrooms. Through 2019 alone, the market for Turkey mushrooms (vegetables category) has decreased, flactuating by -74.479 per cent compared to the year 2018. Between 2017 and 2019, mushrooms' exports reduced by -69.18 pc bringing the exporter US$0.02m for the year 2019. Turkey's mushrooms exports are categorised as:

  • Mushrooms of the genus "Agaricus", provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (HS code 071151)
  • Dried mushrooms of the genus "Agaricus", whole, cut, sliced, broken or in powder, but not further prepared (HS code 071231)
  • Mushrooms of the genus "Agaricus", prepared or preserved otherwise than by vinegar or acetic acid (HS code 200310)
  • Fresh or chilled mushrooms of the genus "Agaricus" (HS code 070951)


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Turkey mushrooms export values

In 2019, Turkey shipped mushrooms with a value of 0.02m USD, a reduction of -91.30% from 2018's total mushrooms export of 0.23m USD. The annual reduction in value of Turkey mushrooms between 2017 to 2018 was -63.665%.

The annual/yearly variation in the volume of Turkey's mushrooms exports between 2017 and 2019 was -69.18 per cent when compared to a variation of -74.479% in the growth rate between 2018 and 2019.


Export markets for Turkey mushrooms ( in '000$ )

Turkey's leading destinations for mushrooms are Cyprus, Iraq, Germany, Syria and Afghanistan.


Turkey imported 12 tonnes of mushrooms in 2019.