Turkey chicken meat export quantities

The volume of chicken meat sold by Turkey in 2020 was 1,091,950 tons. In 2019 Turkey sold 934,190 tonnes of chicken meat. In 2019 alone, the market for Turkey chicken meat (meat category) has decreased, with a change of -2.137 % compared to the year 2018. Between 2017 and 2019, chicken meat's exports increased by 11.77 pc netting the exporter US$1,168.18m for the year 2019. Turkey's chicken meat exports are categorised as:

  • Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus (HS code 020713)
  • Frozen cuts and edible offal of fowls of the species Gallus domesticus (HS code 020714)
  • Frozen fowls of the species Gallus domesticus, not cut in pieces (HS code 020712)
  • Meat or offal of fowls of the species "Gallus domesticus", prepared or preserved (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160232)
  • Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces (HS code 020711)

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Turkey chicken meat export values

In 2019, Turkey sold chicken meat valued at 1,168.18m USD, a growth of 0.21% from 2018's total chicken meat export of 1165.692m USD. The yearly increase in value of Turkey chicken meat between 2017 to 2018 was 8.637 percent.

The annual variation in the amount of Turkey's chicken meat exports between 2017 and 2019 was 11.77 percent compared to a variation of -2.137% in the period between 2018 and 2019.

Turkey's share of the world's total chicken meat's exports in 2019 was less than 1%. Turkey is ranked number 7 in world exports of chicken meat.

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Export markets for Turkey chicken meat ( in '000$ )

Turkey's best performing destinations for chicken meat are Syria, Lao (Laos), Vietnam, the Philippines and Thailand.

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Turkey procured 2,326 tonnes of chicken meat in 2019.