South Korea chicken meat export quantities

The quantity of chicken meat sold by South Korea in 2020 was 111,614 tonnes. In 2019 South Korea sold 99,086 tonnes of chicken meat. Through 2019 alone, the demand for South Korea chicken meat (meat category) has improved, changing by 51.786 per cent compared to the year 2018. Between 2017 and 2019, chicken meat's exports increased by 731.4 pc earning the exporter US$122.99m for the year 2019. South Korea's chicken meat exports are categorised as:

  • Meat or offal of fowls of the species "Gallus domesticus", prepared or preserved (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160232)
  • Frozen fowls of the species Gallus domesticus, not cut in pieces (HS code 020712)
  • Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus (HS code 020713)
  • Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces (HS code 020711)
  • Frozen cuts and edible offal of fowls of the species Gallus domesticus (HS code 020714)

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South Korea chicken meat export values

In 2019, South Korea exported chicken meat valued at 122.99m USD, a surge of 46.83% from 2018's total chicken meat export of 83.762m USD. The yearly growth in value of South Korea chicken meat between 2017 to 2018 was 162.314%.

The per year change in the amount of South Korea's chicken meat exports between 2017 and 2019 was 731.4 per cent compared to a variation of 51.786% in the period between 2018 and 2019.

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Export markets for South Korea chicken meat ( in '000$ )

South Korea's top destinations for chicken meat are Hong Kong, Vietnam, Myanmar, Singapore and China.

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South Korea imported 355,594 tonnes of chicken meat in 2019.