The quantity of chocolate sold by Russia in 2020 was 296,360 tons. In 2019 Russia exported 276,997 tonnes of chocolate. For 2019 alone, the market for Russia chocolate (processed category) has improved, with a change of 18.92 per cent compared to the year 2018. Between 2017 and 2019, chocolate's exports went up by 48.6 pc bringing the country US$714.79m for the year 2019. Russia's chocolate exports are categorised as:
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In 2019, Russia supplied chocolate valued at 714.79m USD, a surge of 13.19% from 2018's total chocolate export of 631.521m USD. The yearly change in value of Russia chocolate between 2017 to 2018 was 15.406 pc.
The per year change in the quantity of Russia's chocolate exports between 2017 and 2019 was 48.6% compared to a variation of 18.92% in the period between 2018 and 2019.
Russia's top export markets for chocolate are Kazakhstan, China, Belarus, Azerbaijan and Kyrgyzstan.
Russia brought in 128,261 tonnes of chocolate in 2019.
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Production of other produce in the Processed category in Russia: Milk & Cream, Yogurt, Kefir & Buttermilk, Whey, Butter, Cheese, Natural Honey, Coffee, Green Tea and Black Tea.
See the production of chocolate in other countries across Europe : Georgia chocolate, Albania chocolate, Belarus chocolate, Bosnia and Herzegovina chocolate, Bulgaria chocolate, Croatia chocolate, Czech Republic chocolate, Estonia chocolate, Greece chocolate and Hungary chocolate.