Hong Kong sole fish export quantities and HS Codes
In 2019 Hong Kong exported 2 tonnes of sole fish. Across 2019 alone, the demand for Hong Kong sole fish (fish category) has been steady, recording a change of 0 percent compared to the year 2018. Between 2017 and 2019, sole fish's exports decreased by -33.33% bringing the nation US$0.01m for the year 2019. Hong Kong's sole fish exports are categorised as:
- Fresh or chilled plaice "Pleuronectes platessa" (HS code 030222)
- Fresh or chilled sole "Solea spp." (HS code 030223)
- Frozen sole "Solea spp." (HS code 030333)
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Hong Kong sole fish export values
In 2019, Hong Kong shipped sole fish worth 0.01m USD, an increment of 25.00% from 2018's total sole fish export of 0.008m USD. The annual growth in value of Hong Kong sole fish between 2017 to 2018 was -38.462%.
The per year variation in the volume of Hong Kong's sole fish exports between 2017 and 2019 was -33.33 percent compared to a variation of 0% in the period between 2018 and 2019.
Hong Kong's stake of the world's total sole fish's exports in 2019 was less than 1%. Hong Kong is ranked number 23 in world exports of sole fish.
Export markets for Hong Kong sole fish ( in '000$ )
Hong Kong is a net importer of sole fish. The annual growth of Hong Kong sole fish in value between 2015 to 2019 was -5%, per year, while annual growth in quantity was -14%, per annum.
Hong Kong imported 54 tonnes of sole fish in 2019.
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Production of other produce in the Fish category in Hong Kong: Live Ornamental Fish, Live Trout, Live Eels, Live Carp, Live Tuna, Live Fish, Trout, Salmon, Halibut Fish and Turbot Fish.
See the production of sole fish in other countries across Asia : Kazakhstan sole fish, Kyrgyzstan sole fish, Tajikistan sole fish, Turkmenistan sole fish, Uzbekistan sole fish, China sole fish, Hong Kong sole fish, Macao sole fish, North Korea sole fish and Mongolia sole fish.