Ecuador tomatoes export quantities and HS Codes
In 2019 Ecuador exported 44 tonnes of tomatoes. In 2019 alone, the demand for Ecuador tomatoes (vegetables category) has decreased, with a change of -43.59 % compared to the year 2018. Between 2017 and 2019, tomatoes' exports decreased by -46.34% bringing Ecuador US$0.08m for the year 2019. Ecuador's tomatoes exports are classified as:
- Tomatoes, fresh or chilled (HS code 070200)
- Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid (HS code 200210)
- Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excluding whole or in pieces) (HS code 200290)
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Ecuador tomatoes export values
In 2019, Ecuador exported tomatoes costing 0.08m USD, a decrease of -14.89% from 2018's total tomatoes export of 0.094m USD. The yearly change in value of Ecuador tomatoes between 2017 to 2018 was -34.722%.
The yearly variation in the amount of Ecuador's tomatoes exports between 2017 and 2019 was -46.34 per cent compared to a variation of -43.59% in the period between 2018 and 2019.
Export markets for Ecuador tomatoes ( in '000$ )
Ecuador's top destinations for tomatoes are Spain, France, US, Colombia and Mexico.
Ecuador brought in 6,466 tonnes of tomatoes in 2019.
Production
The production of tomatoes in Ecuador was 94,773 tonnes in 2019 and is projected to change by an average of -0.94%. The country had approximately 4,203.00 hectares under tomatoes cultivation.
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Production of other produce in the Vegetables category in Ecuador: Onions, Leeks, Cauliflowers and broccoli, Brussels sprouts, Cabbages, Lettuce, Chicory, Carrots, beetroot, salsify & celeriac and Cucumber.
See the production of tomatoes in other countries across South America : Argentina tomatoes, Bolivia tomatoes, Brazil tomatoes, Chile tomatoes, Colombia tomatoes, Ecuador tomatoes, French Guiana tomatoes, Guyana tomatoes, Paraguay tomatoes and Peru tomatoes.
Nutrition: tomatoes calories and other nutrition facts