In 2019 Ecuador exported 1,026 tonnes of margarine. For the year 2019 alone, the market for Ecuador margarine (processed category) has escalated, recording a change of 26.667 percent compared to the year 2018. Between 2017 and 2019, margarine's exports went up by 71.29% bringing the exporter US$1.31m for the year 2019. Ecuador's margarine exports are categorised as:
In 2019, Ecuador exported margarine valued at 1.31m USD, a growth of 2.34% from 2018's total margarine export of 1.28m USD. The annual growth in value of Ecuador margarine between 2017 to 2018 was 40.351 pc.
The yearly change in the quantity of Ecuador's margarine exports between 2017 and 2019 was 71.29 pc in comparison to a variation of 26.667% in the period between 2018 and 2019.
Ecuador's portion of the world's total margarine's exports in 2019 was less than 1%. Ecuador is ranked position 103 in world exports of margarine.
Ecuador's leading export markets for margarine are Colombia, Peru, US, Panama and Venezuela.
Ecuador is a net importer of margarine. The annual growth of Ecuador margarine in value between 2015 to 2019 was 44%, per annum, while annual growth in quantity during the same period was 21%, per annum.
Ecuador ordered 1 tonnes of margarine in 2019.