Ecuador juniper berries export quantities and HS Codes
In 2019 Ecuador exported 5 tonnes of juniper berries. Across 2019 alone, the interest in Ecuador juniper berries (herbs and spices category) has reduced, with a change of -54.545 pc compared to the year 2018. Between 2017 and 2019, juniper berries' exports decreased by -16.67 percent netting the nation US$0.00m for the year 2019. Ecuador's juniper berries exports are categorised as:
- Juniper berries & seeds of anise, badian, caraway or fennel (HS code 0909Xc)
- Seeds of fennel; juniper berries (HS code 090950)
- Juniper berries and seeds of anise, badian, caraway or fennel, crushed or ground (HS code 090962)
- Juniper berries and seeds of anise, badian, caraway or fennel, neither crushed nor ground (HS code 090961)
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Ecuador juniper berries export values
In 2019, Ecuador exported juniper berries valued at 0.00m USD, a decrease of -100.00% from 2018's total juniper berries export of 0.002m USD. The annual change in value of Ecuador juniper berries between 2017 to 2018 was -33.333 pc.
The annual/yearly variation in the quantity of Ecuador's juniper berries exports between 2017 and 2019 was -16.67 percent in comparison to a variation of -54.545% in the period between 2018 and 2019.
Export markets for Ecuador juniper berries ( in '000$ )
Ecuador imported 548 tonnes of juniper berries in 2019.
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Production of other produce in the Herbs and Spices category in Ecuador: Garlic, Pepper, Capsicum (Bell Pepper), Vanilla, Cinnamon, Cloves, Nutmeg, Mace, Cardamom and Anise.
See the production of juniper berries in other countries across South America : Argentina juniper berries, Bolivia juniper berries, Brazil juniper berries, Chile juniper berries, Colombia juniper berries, Ecuador juniper berries, French Guiana juniper berries, Guyana juniper berries, Paraguay juniper berries and Peru juniper berries.