Ecuador fish meat export quantities and HS Codes
In 2019 Ecuador sold 4,046 tonnes of fish meat. Across 2019 alone, the demand for Ecuador fish meat (fish category) has shrunk, changing by -16.937 pc compared to the year 2018. Between 2017 and 2019, fish meat's exports increased by 52.22% earning Ecuador US$33.74m for the year 2019. Ecuador's fish meat exports are classified as:
- Frozen fish meat n.e.s. (excluding fillets) (HS code 030499)
- Frozen meat, whether or not minced, of swordfish "Xiphias gladius" (excluding fillets) (HS code 030491)
Are you a producer of fish meat or other products?
Sign up today for FREE to buy or sell fish meat.
Ecuador fish meat export values
In 2019, Ecuador supplied fish meat valued at 33.74m USD, a reduction of -37.62% from 2018's total fish meat export of 54.088m USD. The yearly change in value of Ecuador fish meat between 2017 to 2018 was 68.803%.
The annual variation in the amount of Ecuador's fish meat exports between 2017 and 2019 was 52.22 per cent compared to a variation of -16.937% in the period between 2018 and 2019.
Export markets for Ecuador fish meat ( in '000$ )
Ecuador brought in 253 tonnes of fish meat in 2019.
Click here for price analysis of Ecuador fish meat.
Sign up today for FREE to buy or sell fish meat
Production of other produce in the Fish category in Ecuador: Live Ornamental Fish, Live Trout, Live Eels, Live Carp, Live Tuna, Live Fish, Trout, Salmon, Halibut Fish and Sole Fish.
See the production of fish meat in other countries across South America : Argentina fish meat, Bolivia fish meat, Brazil fish meat, Chile fish meat, Colombia fish meat, Ecuador fish meat, French Guiana fish meat, Guyana fish meat, Paraguay fish meat and Peru fish meat.