Ecuador cassava export quantities and HS Codes
In 2018 Ecuador sold 1,279 tonnes of cassava. For 2018 alone, the demand for Ecuador cassava (tubers category) has improved, recording a change of 19.199 % compared to the year 2017. Between 2016 and 2018, cassava's exports reduced by -13.35% bringing the exporter US$1.26m for the year 2018. Ecuador's cassava exports are classified as:
- Fresh, chilled, frozen or dried roots and tubers of manioc "cassava", whether or not sliced or in the form of pellets (HS code 071410)
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Ecuador cassava export values
In 2018, Ecuador supplied cassava worth 1.26m USD, a growth of 21.74% from 2017's total cassava export of 1.035m USD. The yearly increase in value of Ecuador cassava between 2016 to 2017 was -10.467 per cent.
The annual change in the amount of Ecuador's cassava exports between 2016 and 2018 was -13.35 pc in comparison to a variation of 19.199% in the period between 2017 and 2018.
Ecuador's share of the world's total cassava's exports in 2018 was less than 1%. Ecuador holds number 52 in world exports of cassava.
Export markets for Ecuador cassava ( in '000$ )
Ecuador's top export markets for cassava are US, Spain, the Netherlands, United Kingdom (UK) and Panama.
Ecuador purchased 0 tonnes of cassava in 2018.
Production
The production of cassava in Ecuador was 76,892 tonnes in 2018 and is estimated to change by an average of -25%. The country had an estimated 12,756.00 hectares under cassava cultivation.
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Production of other produce in the Tubers category in Ecuador: Seed Potatoes, Potatoes, Sweet Potatoes, Yams, Taro (Arrowroot), Licorice roots, Ginseng roots, Chicory roots and Cocoyam.
See the production of cassava in other countries across South America : Argentina cassava, Bolivia cassava, Brazil cassava, Chile cassava, Colombia cassava, Ecuador cassava, French Guiana cassava, Guyana cassava, Paraguay cassava and Peru cassava.
Nutrition: cassava calories and other nutrition facts