Dominican Republic mustard flour export quantities and HS Codes
In 2019 The Dominican Republic shipped 55 tonnes of mustard flour. For 2019 alone, the demand for the Dominican Republic mustard flour (processed category) has shrunk, with a change of -24.658 % compared to the year 2018. Between 2017 and 2019, mustard flour's exports went down by -17.91 pc netting the exporter US$0.11m for the year 2019. the Dominican Republic's mustard flour exports are classified as:
- Mustard flour and meal, whether or not prepared, and mustard (HS code 210330)
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Dominican Republic mustard flour export values
In 2019, the Dominican Republic sold mustard flour with a value of 0.11m USD, a drop of -19.71% from 2018's total mustard flour export of 0.137m USD. The yearly reduction in value of the Dominican Republic mustard flour between 2017 to 2018 was -27.895 percent.
The annual/yearly variation in the volume of the Dominican Republic's mustard flour exports between 2017 and 2019 was -17.91 percent in comparison to a variation of -24.658% in the period between 2018 and 2019.
the Dominican Republic's stake of the world's total mustard flour's exports in 2019 was less than 1%. the Dominican Republic is ranked position 44 in world exports of mustard flour.
Export markets for Dominican Republic mustard flour ( in '000$ )
the Dominican Republic is a net exporter of mustard flour. The annual growth of the Dominican Republic mustard flour in value between 2015 to 2019 was -9%, per annum, while annual growth in quantity for the same period was -8%, per annum.
the Dominican Republic imported 245 tonnes of mustard flour in 2019.
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Production of other produce in the Processed category in Dominican Republic: Milk & Cream, Yogurt, Kefir & Buttermilk, Whey, Butter, Cheese, Natural Honey, Coffee, Green Tea and Black Tea.
See the production of mustard flour in other countries across Caribbean : Aruba mustard flour, Bahamas mustard flour, Barbados mustard flour, Cuba mustard flour, Dominican Republic mustard flour, Grenada mustard flour, Guadeloupe mustard flour, Haiti mustard flour, Jamaica mustard flour and Martinique mustard flour.