Dominican Republic apricots export quantities and HS Codes
In 2019 The Dominican Republic exported 24 tonnes of apricots. For the year 2019 alone, the interest in the Dominican Republic apricots (fruits category) has gone down, recording a change of -61.905 pc compared to the year 2018. Between 2017 and 2019, apricots' exports went down by -87.69 percent earning the exporter US$0.01m for the year 2019. the Dominican Republic's apricots exports are classified as:
- Apricot, peach "incl. nectarine" or plum stones and kernels (HS code 121230)
- Apricots, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excluding preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking) (HS code 200850)
- Dried apricots (HS code 081310)
- Fresh apricots (HS code 080910)
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Dominican Republic apricots export values
In 2019, the Dominican Republic supplied apricots valued at 0.01m USD, a decrease of -79.17% from 2018's total apricots export of 0.048m USD. The yearly change in value of the Dominican Republic apricots between 2017 to 2018 was -60.331 per cent.
The per year variation in the volume of the Dominican Republic's apricots exports between 2017 and 2019 was -87.69 percent compared to a variation of -61.905% in the period between 2018 and 2019.
Export markets for Dominican Republic apricots ( in '000$ )
the Dominican Republic procured 16 tonnes of apricots in 2019.
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Production of other produce in the Fruits category in Dominican Republic: Olives, Pumpkins, squash and gourds, Sweetcorn, Bananas, Dates, Figs, Pineapples, Avocados, Mangoes and Oranges.
See the production of apricots in other countries across Caribbean : Aruba apricots, Bahamas apricots, Barbados apricots, Cuba apricots, Dominican Republic apricots, Grenada apricots, Guadeloupe apricots, Haiti apricots, Jamaica apricots and Martinique apricots.
Nutrition: apricots calories and other nutrition facts