Description
Peperomia subrubescens (also called Red-tinged Peperomia, among many other common names) is an evergreen herb with small, green leaves and small, white flowers. It is native to tropical and subtropical regions of Asia, Africa, and Australia, and it grows in moist, shady areas.
Uses & Benefits
Peperomia subrubescens is used as an ornamental plant in gardens and as an ingredient in herbal teas. It has antioxidant, anti-inflammatory, and antimicrobial properties that can help to treat a variety of skin conditions.
Cultivation and Propagation
Peperomia subrubescens is a succulent that can be propagated from stem cuttings. Cuttings should be taken from semi-woody stems and planted in a well-draining soil mix. The soil should be kept moist and the cuttings should be kept in a warm, humid environment until they have rooted.
Where to Find Peperomia subrubescens
Peperomia subrubescens is native to South America and can be found in the countries of Brazil, Colombia, Ecuador, Peru, and Venezuela.