Kingdom:
Phylum:
Pteridophytes
Order:
Osmundales
Genus:
Species:
banksiifolia
ID:
1108036

Status:
valid

Authors:
(Pr.) Kuhn

Source:
tro

Year:
1869

Citation Micro:
Ann. Mus. Bot. Lugduno-Batavi 4: 299 (1869)

WFO Identifier:
wfo-0001107374



Common Names

  • Banks' Osmunda
  • Cinnamon Fern
  • Fragrant Fern


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Description

Osmunda banksiifolia (also called Royal Fern, among many other common names) is a fern native to North America, Asia, and Europe. It is a deciduous fern, meaning that it loses its leaves in the winter. It grows in moist, shady habitats, such as woodlands and forests.

Uses & Benefits

Osmunda banksiifolia is used as an ornamental plant in gardens and as a medicinal plant for treating various ailments. It is also used as a food flavoring and as an ingredient in perfumes.

Flower, Seeds and Seedlings

Osmunda banksiifolia has small yellow flowers with four petals and a yellow center. The seeds are small and black. The seedlings are small and have a single pair of leaves.

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Cultivation and Propagation

Osmunda banksiifolia is a hardy fern that can be grown in a variety of soils and climates. It can be propagated through division of the rhizomes or by spores. The rhizomes should be divided in the spring or fall and planted in moist, well-drained soil. Spores should be collected in the summer and sown on a moist, sterile medium. The plants should be kept moist and in bright, indirect light.

Where to Find Osmunda banksiifolia

Osmunda banksiifolia is native to tropical and subtropical regions of Asia, Africa, and the Americas. It is found in moist forests, grasslands, and along riverbanks.