Description
Hibiscus sudanensis (also called 'Sudanese Hibiscus', among many other common names) is a small shrub with bright yellow flowers and long, narrow leaves. It is native to Sudan and is typically found in open woodlands and grasslands.
Uses & Benefits
Hibiscus sudanensis is used for making tea, as a food source, and for medicinal purposes. It is also used as an ornamental plant.
Flower, Seeds and Seedlings
The flower of Hibiscus sudanensis is a small, white or pink inflorescence, with a long, thin style. The seed is a small, black, ovoid seed, with a thin, papery seed coat. The seedlings are small, with a single, long, thin stem and a few small leaves.
Cultivation and Propagation
Hibiscus sudanensis can be propagated by seed or cuttings. Seeds should be sown in a well-drained, sandy soil mix and kept moist. Cuttings should be taken from mature stems and planted in a moist, well-drained soil mix. Both methods should be kept in a warm, sunny location and watered regularly.