What is the price of vegetables per kilogram/pound in Tanzania today?
The retail price range for Tanzania vegetables is between US$ 0.44 and US$ 1.65 per kilogram or between US$ 0.20 and US$ 0.75 per pound(lb). Click here to see today's exact prices of vegetables in Tanzania
The retail price range in Tanzanian shilling for vegetables is between TZS 1,036.93 and TZS 3,940.33 per kilogram or between TZS 470.26 and TZS 1,787.00 per pound(lb) in Dar es Salaam and Mwanza.
Wholesale prices
In 2025, the approximate wholesale price range for Tanzania vegetables is between US$ 0.30 and US$ 1.16 per kilogram or between US$ 0.14 and US$ 0.53 per pound(lb).
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Tanzania Vegetables Export Prices - Historical, Trends and Prediction
The export price per kilogram of vegetables from Tanzania over the last five years has been relatively stable. In 2017, the price was 0.63 US$ per kg, followed by 0.47 US$ per kg in 2018. In 2019, the price increased to 0.60 US$ per kg, and then to 0.61 US$ per kg in 2020. The price remained at 0.65 US$ per kg in 2021. Based on this trend, it is predicted that the export price per kilogram of vegetables from Tanzania will be 0.67 US$ per kg in 2023 and 0.69 US$ per kg in 2024.The Tanzania vegetables exports are classified as:
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
Tanzania Vegetables Import Prices - Historical, Trends and Prediction
The import price per kilogram of vegetables into Tanzania over the last five years has been relatively stable. In 2017, the price was 0.63 US dollars per kg, followed by 0.47 US dollars per kg in 2018. In 2019, the price increased slightly to 0.60 US dollars per kg, and then to 0.61 US dollars per kg in 2020. The price then rose to 0.65 US dollars per kg in 2021. Overall, the import price of vegetables into Tanzania has been decreasing over the last five years. Based on this trend, it is predicted that the import price of vegetables into Tanzania in 2023 will be 0.59 US dollars per kg, and in 2024 will be 0.57 US dollars per kg.Export values for Tanzania vegetables
The total values in export for vegetables in Tanzania were US$ 322,336, US$ 241,888, US$ 267,800 and US$ 5,456 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Vegetables category in Tanzania: Tomatoes, Onions, Leeks, Cauliflowers and broccoli, Brussels sprouts, Cabbages, Lettuce, Chicory, Carrots & beetroot, salsify & celeriac.
See prices of vegetables in other countries across Africa: Algeria vegetables, Angola vegetables, Botswana vegetables, Burundi vegetables, Cameroon vegetables, Cape Verde vegetables, Central African Republic vegetables, Comoros vegetables, DRC Congo vegetables & Benin vegetables.
Tanzania vegetables - Production, Exports, Imports, Seasons and HS Codes
In 2019 Tanzania shipped 11,448 tonnes of vegetables. Across 2019 alone, the demand for Tanzania vegetables (vegetables category) has shrunk, with a change of -97.982 percent compared to the year 2018. Between 2017 and 2019, vegetables' exports decreased by -97.01% bringing Tanzania US$5.46m for the year 2019. Tanzania's vegetables exports are classified as:
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
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Tanzania vegetables export values
In 2019, Tanzania shipped vegetables with a value of 5.46m USD, a decrease of -97.96% from 2018's total vegetables export of 267.8m USD. The yearly change in value of Tanzania vegetables between 2017 to 2018 was 10.712 percent.
The per year change in the quantity of Tanzania's vegetables exports between 2017 and 2019 was -97.01% in comparison to a variation of -97.982% in the period between 2018 and 2019.
Export markets for Tanzania vegetables ( in '000$ )
Tanzania's leading destinations for vegetables are Belarus, United Kingdom (UK), Uganda, United Arab Emirates (UAE) and Switzerland.
Tanzania purchased 3,752 tonnes of vegetables in 2019.
Production
The production of vegetables in Tanzania was 78,307,776 tonnes in 2019 and is estimated to change by an average of 4.42%. The country had an estimated 13,986,272.00 hectares under vegetables cultivation.