What is the price of pork per kilogram/pound in Ivory Coast today?
The retail price range for Ivory Coast pork is between US$ 4.94 and US$ 6.91 per kilogram or between US$ 2.24 and US$ 3.13 per pound(lb). Click here to see today's exact prices of pork in Ivory Coast
The retail price range in West African CFA franc for pork is between XOF 3,085.63 and XOF 4,319.88 per kilogram or between XOF 1,399.38 and XOF 1,959.13 per pound(lb) in Yamoussoukro and Abidjan.
Wholesale prices
In 2025, the approximate wholesale price range for Ivory Coast pork is between US$ 3.46 and US$ 4.84 per kilogram or between US$ 1.57 and US$ 2.19 per pound(lb).
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Ivory Coast Pork Export Prices - Historical, Trends and Prediction
The export price of pork from Ivory Coast has seen a steady increase over the past five years. In 2018, the export price per kilogram was $2.45, which increased to $2.60 in 2019. In 2020, the price rose to $2.75, and in 2021 it increased further to $2.90. The most recent data shows that the export price per kilogram of pork from Ivory Coast was $3.05 in 2022. This represents an increase of 24.5% from 2018 to 2022. Based on this trend, it is likely that the export price per kilogram of pork from Ivory Coast will continue to increase in the coming years, with an estimated price of $3.20 in 2023 and $3.35 in 2024.The exports of pork from the Ivory Coast are classified as:
- Frozen carcases and half-carcases of swine (HS code 020321)
- Fresh or chilled edible offal of swine (HS code 020630)
- Prepared or preserved shoulders and cuts thereof, of swine (HS code 160242)
- Fresh or chilled meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020319)
- Prepared or preserved meat and offal of swine, incl. mixtures (excluding hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160249)
- Frozen meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020329)
- Edible offal of swine, frozen (excluding livers) (HS code 020649)
- Meat of swine, salted, in brine, dried or smoked (excluding hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) (HS code 021019)
- Frozen hams, shoulders and cuts thereof of swine, with bone in (HS code 020322)
- Frozen edible livers of swine (HS code 020641)
- Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in (HS code 020312)
- Fresh or chilled carcases and half-carcases of swine (HS code 020311)
Ivory Coast Pork Import Prices - Historical, Trends and Prediction
The import price of pork into Ivory Coast has seen a steady increase over the past five years. In 2018, the import price per kilogram was $2.45, which increased to $2.60 in 2019. In 2020, the price rose to $2.75, and in 2021 it further increased to $2.90. The most recent data shows that the import price per kilogram of pork into Ivory Coast was $3.05 in 2022. Overall, the import price of pork into Ivory Coast has increased by 24.49% over the past five years. This trend is likely to continue in the coming years, and it is predicted that the import price per kilogram of pork into Ivory Coast will reach $3.20 in 2023 and $3.35 in 2024.Export values for Ivory Coast pork
The total values in export for pork in the Ivory Coast were US$ 81, US$ 36, US$ 82 and US$ 35 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Meat category in Ivory Coast: Mutton, Goat Meat, Horse Meat, Chicken Meat, Turkey Meat, Duck Meat, Geese Meat, Guinea Fowls Meat, Rabbit Meat & Frog Legs.
See prices of pork in other countries across Africa: Algeria pork, Angola pork, Botswana pork, Burundi pork, Cameroon pork, Cape Verde pork, Central African Republic pork, Comoros pork, DRC Congo pork & Benin pork.
Ivory Coast pork - Production, Exports, Imports, Seasons and HS Codes
In 2019 The Ivory Coast exported 9 tonnes of pork. For 2019 alone, the market for the Ivory Coast pork (meat category) has shrunk, flactuating by -47.059 percent compared to the year 2018. Between 2017 and 2019, pork's exports increased by 12.5 pc bringing the nation US$0.04m for the year 2019. the Ivory Coast's pork exports are classified as:
- Fresh or chilled carcases and half-carcases of swine (HS code 020311)
- Fresh or chilled meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020319)
- Prepared or preserved shoulders and cuts thereof, of swine (HS code 160242)
- Frozen edible livers of swine (HS code 020641)
- Frozen hams, shoulders and cuts thereof of swine, with bone in (HS code 020322)
- Prepared or preserved meat and offal of swine, incl. mixtures (excluding hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160249)
- Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in (HS code 020312)
- Meat of swine, salted, in brine, dried or smoked (excluding hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) (HS code 021019)
- Frozen carcases and half-carcases of swine (HS code 020321)
- Edible offal of swine, frozen (excluding livers) (HS code 020649)
- Frozen meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020329)
- Fresh or chilled edible offal of swine (HS code 020630)
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Ivory Coast pork export values
In 2019, the Ivory Coast supplied pork valued at 0.04m USD, a decrease of -51.22% from 2018's total pork export of 0.082m USD. The yearly reduction in value of the Ivory Coast pork between 2017 to 2018 was 127.778%.
The per year variation in the quantity of the Ivory Coast's pork exports between 2017 and 2019 was 12.5% in comparison to a variation of -47.059% in the period between 2018 and 2019.
the Ivory Coast's stake of the world's total pork's exports in 2019 was less than 1%. The country holds number 86 in world exports of pork.
Export markets for Ivory Coast pork ( in '000$ )
the Ivory Coast's leading export markets for pork are Afghanistan, Mali, Liberia and Ghana.
Import/Export Trends
the Ivory Coast is a net importer of pork. The annual growth of the Ivory Coast pork in value between 2015 to 2019 was -50%, per annum, while annual growth in quantity through the same period was %, per annum.
the Ivory Coast ordered 67,923 tonnes of pork in 2019.