The quantity of mushrooms and truffles exported by Portugal in 2020 was 604 tons. In 2019 Portugal shipped 985 tonnes of mushrooms and truffles. Through 2019 alone, the interest in Portugal mushrooms and truffles (vegetables category) has increased, flactuating by 271.698 pc compared to the year 2018. Between 2017 and 2019, mushrooms and truffles' exports increased by 196.69 percent netting the country US$5.77m for the year 2019. Portugal's mushrooms and truffles exports are categorised as:
- Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excluding mushrooms of the genus "Agaricus", wood ears "Auricularia spp." and jelly fungi "Tremella spp.") (HS code 071239)
- Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excluding mushrooms of the genus "Agaricus") (HS code 071159)
- Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (HS code 071230)
- Fresh or chilled edible mushrooms and truffles (excluding mushrooms of the genus "Agaricus") (HS code 070959)
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Portugal cogumelos e trufas export values
In 2019, Portugal shipped mushrooms and truffles with a value of 5.77m USD, an increase of 188.64% from 2018's total mushrooms and truffles export of 1.999m USD. The yearly change in value of Portugal mushrooms and truffles between 2017 to 2018 was -6.632 pc.
The annual/yearly variation in the amount of Portugal's mushrooms and truffles exports between 2017 and 2019 was 196.69 percent compared to a variation of 271.698% in the period between 2018 and 2019.
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Export markets for Portugal cogumelos e trufas ( in '000$ )
Portugal's leading export markets for mushrooms and truffles are the Netherlands, Spain, Belgium, France and Cape Verde.
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Portugal purchased 1,411 tonnes of mushrooms and truffles in 2019.
Production
The production of mushrooms and truffles in Portugal was 26,800 tonnes in 2019 and is forecast to change by an average of 0%.
The country had an estimated 160.00 hectares under mushrooms and truffles cultivation.
