Millet
Mother Organic Jowar Flour( Sorghum)
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In season: January, February, March, April, May, June, July, August, September, October, November, December
About this Mother Organic Jowar Flour( Sorghum)
Jowar flour is made by grinding the small round grains of jowar (white millet). ... It can be consumed plain, made into porridge, roti and other dishes, or used in combination with other flours.
Product details
- Category
- Millet
- Country of origin
- India
Availability by month
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
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