WHEAT FLOUR

WHEAT FLOUR (MAIDA) PREMIUM GRADE

Shelf life - 12 months

Moisture, % - 14 - 14,5

Ash, % - 0,55 max

Whiteness - 58 - 62

Wet Gluten: Quantity, % - 26 (ISO 21415-1:2006)

Protein content in terms of dry matter - 11-12.4%

Packing: 25/50 kg PP Bags with your label

We can also offer other types of flour according to your preferences

Minimum order quantity -  24 tones, 1 marine container

Delivery to your preferred port

FOB - Constanta