In 2019 Senegal sold 90 tonnes of salmon. Across 2019 alone, the interest in Senegal salmon (fish category) has increased, recording a change of 900 per cent compared to the year 2018. Between 2017 and 2019, salmon's exports increased by 25 pc netting the country US$0.48m for the year 2019. Senegal's salmon exports are categorised as:
- Fish fillets, dried, salted or in brine, but not smoked (excluding tilapia, catfish, carp, eels, Nile perch, snakeheads and fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae) (HS code 030539)
- Salmon, fresh (HS code 0302Xa)
- Frozen Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus" (HS code 030310)
- Smoked Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho", incl. fillets (excluding offal) (HS code 030541)
- Frozen fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" (HS code 030481)
- Fresh or chilled Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus" (HS code 030213)
- Frozen, Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" (HS code 030313)
- Fresh or chilled salmonidae (excluding trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster", Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho") (HS code 030219)
- Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" (HS code 030214)
- Frozen sockeye salmon [red salmon] "Oncorhynchus nerka" (HS code 030311)
- Prepared or preserved salmon, whole or in pieces (excluding minced) (HS code 160411)
- Frozen Pacific salmon (excluding sockeye salmon "red salmon") (HS code 030312)
- Fresh or chilled meat, whether or not minced, of salmonidae (excluding fillets) (HS code 030452)
- Fresh or chilled Pacific salmon Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" (HS code 030212)
- Fresh or chilled fillets of Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" (HS code 030441)
- Frozen Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) (HS code 030322)
- Frozen salmonidae (excluding trout and Pacific, Atlantic and Danube salmon) (HS code 030319)
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Sénégal saumon export values
In 2019, Senegal supplied salmon costing 0.48m USD, an increment of 380.00% from 2018's total salmon export of 0.1m USD. The annual increase in value of Senegal salmon between 2017 to 2018 was -55.752%.
The per year variation in the amount of Senegal's salmon exports between 2017 and 2019 was 25% in comparison to a variation of 900% in the period between 2018 and 2019.
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Export markets for Sénégal saumon ( in '000$ )
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Senegal procured 58 tonnes of salmon in 2019.
