WHEAT FLOUR - HIGH QUALITY

WHEAT FLOUR - HIGH QUALITY

Wheat flour of the highest grade, produced on high-tech equipment with multi-stage grain cleaning. Production capacities allow our company to produce up to 380 tons of flour per day.
Flour is the main raw material for the production of bread. The modern high-tech equipment of the flour-grinding production of the enterprise allows to produce wheat flour with the best performance. The quality is controlled by a certified laboratory. Produced flour is processed by the bakery and sold in the distribution network
Flour is packaged in bags with a company logo of 25 and 50 kg.

The flour specification:

the kind of flour: WHEAT 

grade flour: HIGH QUALITY

receipt colour: WHITE

taste: NORMAL

scent: NORMAL

protein: 11.5 %

fat: 1.1 %

carbohydrates: 70.0 %

calorie content: 334 kcal.

humidity: 14.1% 

white: 59%

the remain on sieve №: 43 – 5.0%

falling number: 410 sec

crackle: NOT FOUND

metal impurities: traces

infestation NOT FOUND

GLUTEN RAW:

quantity: 25%

quality: 60%

Packing: 

1. 1. paper bag, 25 and 50  kg, palletized, wrapped with shrink film.

2. polypropylene bag, 25 and 50  kg, palletized, wrapped with shrink film.

Shipment by sea containers
Minimum volume: 24 tons