Cured Vanilla beans

Ugandan Vanilla Beans

We source our premium quality vanilla beans from handpicked farms in the lush hills of Uganda. 

• Our beans are grown naturally and sustainably, without the use of any harmful chemicals or pesticides.
• We work with a network of professional logistic partners to ensure that our products are picked directly from the farms and delivered to the port of export in Kampala, Uganda. 
• Our vanilla beans are sorted and processed in a facility inspected by our team to maintain the highest level of quality control.
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We offer a variety of vanilla bean grades, each with its unique aroma and flavor profile. 

Our grades include:

Grade A: These beans are the highest quality and are perfect for gourmet food products. They have a high moisture content, plump, and oily with an intense aroma and flavor.

Grade B: These beans are great for use in baking, brewing, or making vanilla extract. They have a lower moisture content, are less plump, and have a milder aroma and flavor.

Our vanilla beans have a moisture content of 25-30% and an average length of 15-18cm. 

We offer customized packaging options to suit your needs, and we can accommodate orders of any size.

Uganda's ideal climate and soil conditions make it one of the world's top producers of high-quality vanilla beans. 

Our vanilla beans are perfect for use in a variety of applications, including baking, ice cream making, and flavoring beverages.

We offer competitive pricing, and our beans are shipped via FOB or CIF to your desired destination port. We accept bank transfers as our payment terms.

Thank you for your interest in our Ugandan vanilla beans. 

We look forward to the opportunity to work with you and provide you with the best quality vanilla beans.

MOQ: 50kg 

Loadability: 15 MT in 1 20 ft FCL & 25 MT in 1 40 ft FCL 

Inspections: As required by client 

Packaging: Customized packaging available 

Delivery: Arrival at port for loading in 20 days from order confirmation 

Origin: Uganda