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Onions
Red Onion
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In season: January, February, March, April, May, June, July, August, September, October, November, December
About this Red Onion
Our red onion bulbs have a strong and pungent flavor, and are often a choice of many chefs. They use it in cooking to add flavor and texture to a variety of dishes. They can be chopped up and added to salads, soups, stews, and stir-fries, or caramelized and used as a topping for pizza or sandwiches.
Think of onions, go for Simon's onion. It's the best
Product details
- Category
- Onions
- Country of origin
- Kenya
Availability by month
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
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