
Highland Purple Tea
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In season: January, February, March, April, May, June, July, August, September, October, November, December
About this Highland Purple Tea
Farm fresh whole leaf Purple Tea grown in a local family farm in the high altitudes of Kenya. A rare type of tea made from purple leaves sourced from Kenya. It has a brilliant purple hue that also contains great health benefits that go beyond even the healthy properties of green or black tea.
These benefits include anti-inflammatory, antiviral, anti-aging, and antioxidant properties. The secret to the power of purple is that it contains high antioxidants, anthocyanin, polyphenols and has a much lower caffeine content than other popular types of tea.
Purple Tea has other significant wellness benefits such as:
- - Low Caffeine
- - Supports weight loss
- - Promotes heart health
- - Anti-inflammatory and Antiviral
- - Boosts Cognitive Function
Purple Tea is part of the Camellia Sinensis Assamica tea family and is not a GMO-plant.
Product details
- Category
- -
- Country of origin
- Kenya
Availability by month
Jan
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