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Calories, Carbs, and Proteins in Pizza Cheese Gluten-Free Thin Crust

Nutrition Facts

Serving Size
1 piece, nfs

Amount Per Serving
Calories

264

% Daily Values*

Total Fat
14.16 g
22%

Saturated Fat
4.736 g
24%

Trans Fat
-

Polyunsaturated Fat
1133 g

Monounsaturated Fat
6674 g

Nutrition Summary


Calories: 264
Fat: 14.16 g
Carbs: 25.84 g
Protein: 8.32 g
There are 264 calories in 1 piece, nfs of Pizza Cheese Gluten-Free Thin Crust.
Calorie breakdown: 48% fat, 39% carbs, 13% protein.

Calories, carbohydrates, and proteins in pizza cheese gluten-free thin crust

Pizza Cheese Gluten-Free Thin Crust has 264 calories for each a 100-gram serving. A similar quantity of serving contains 8.32 grams of proteins and 25 grams of carbohydrates. The carbohydrates constitute 2.9 grams of sugar and 2.5 g of dietary fiber while the rest is complex carbs. The net carbs in pizza cheese gluten-free thin crust is 23.34 grams in every 100 grams serving.

Vitamins and Minerals in Pizza Cheese Gluten-Free Thin Crust

Vitamins in pizza cheese gluten-free thin crust

Pizza Cheese Gluten-Free Thin Crust has 52 mcg of vitamin A, Retinol Activity Equivalents (RAE), as well as 0.3 mg of vitamin C in 100 grams. The same amount of serving of pizza cheese gluten-free thin crust contains 0.168 mg of thiamin (B1), 0.35 mg riboflavin (B2), 2.106 mg niacin (B3), 0.073 mg of vitamin B6 and 20 mcg of folate (B9). Food folate in 100 grams ratio of pizza cheese gluten-free thin crust amounts to 20 mcg while Dietary Folate Equivalents (DFE) is 20 mcg. In a portion of 100 grams of pizza cheese gluten-free thin crust, there is 11.8 mg of choline, 73 mcg of carotene beta, 0 mcg of carotene alpha, 2008 mcg of lycopene, and 6.1 mcg of vitamin K.

Minerals in pizza cheese gluten-free thin crust

There are 210 mg of calcium, 1.64 mg of iron, 110 g of potassium, and 14 micrograms of magnesium in 100 grams of pizza cheese gluten-free thin crust. The same serving of pizza cheese gluten-free thin crust (100 grams) contains 125 mg of phosphorus, 469 mg of sodium, 1.05 mg of zinc, 4.9 mcg of selenium, and 0.055 mg of copper. In 100 grams of pizza cheese gluten-free thin crust, there are 49.66 grams of water.

Cholesterol and fats in pizza cheese gluten-free thin crust

Pizza Cheese Gluten-Free Thin Crust has 21 milligrams of cholesterol, 14.16 g of fat, and 4.736 grams of saturated fat. It contains 2 mg of Omega 3s and 972 mg of Omega 6s. A portion of 100 grams of pizza cheese gluten-free thin crust has 6,674 mg of monounsaturated fatty acids (MUFAs) and a total of 1,133 milligrams of Polyunsaturated fatty acids (PUFAs).

Data Sources: https://www.selinawamucii.com/data-sources/

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