Pepper
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In season: January, February, March, April, May, June, July, August, September, October, November, December
About this Pepper
Timur Sichuan pepper
Product of Nepal grown in high hills
King of all spices . Pitch of Timur with salt and red pepper makes your food taste changed
Sichuan pepper is a spice commonly used in the Sichuan cuisine of China's southwestern Sichuan Province. When eaten it produces a tingling, numbing effect due to the presence of hydroxy-alpha sanshool in the peppercorn. Wikipedia
Product details
- Category
- —
- Country of origin
- Nepal
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