Sesame seeds.

Our sesame seeds boasts key characteristics, including high oil content (50-60%), good flavor and aroma, high protein content (20-25%), and high fiber content (10-12%). Its uses range from cooking and baking to traditional medicine and export.

Our Sesame is classified into two main grades :

Grade 1 (white/brown seeds, 99% purity) and Grade 2 (mixed color seeds, 95% purity).