Cassia stick

Description

Ethically Sourced Organic Ceylon Cinnamon

Cinnamon is the most important and valuable spice produced in Sri Lanka. Before the advent of modern food preservation technology Europeans have used Cinnamon with Pepper to preserve meat products. Cinnamon is used in bakery products, Asian foods and flavoured tea for its distinctive aroma & flavour. With growing concern on health hazards associated with synthetic flavouring agents used in the food industry there is an increasing preference for natural flavours worldwide

'Ceylon Cinnamon’ referred to as “sweet cinnamon” and “true cinnamon” is considered superior to the variety known as Cassia.

Ceylon Cinnamon is the very best of the spice world. Renowned worldwide and known for its many health benefits, Silk Cooperation brings to you, the finest in Ceylon Cinnamon! Contact us today and 
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Organic Cinnamon Contains over a handful of health benefits and is used in Healthcare & Wellness